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Antioxidant activity of 3,4,5-trihydroxybenzaldehyde isolated from geum japonicum

A journal article published by the Journal of Food and Drug Analysis (TFDA) reports antioxidant activity for the compound 3,4,5-trihydroxybenzaldehyde isolated from the plant Geum japonicum. The source record is a TFDA-published journal article dated 2020-07-14.

Categories: science-and-space

Generated scores

Scores are based on the cited reporting and use a 1–10 scale. Read the methodology.

Confidence
6/10
Geographic reach
4/10
Global importance
2/10
Impact magnitude
2/10
Positivity
6/10
Urgency
1/10

Why it matters

The article documents a compound with reported antioxidant activity, which may be of interest to researchers and students in related fields.

Sources

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