Planet Briefing

First published · Last updated

Bunium persicum (Boiss.) B. Fedtsch: An overview on Phytochemistry, Therapeutic uses and its application in the food industry

Journal article providing an overview of Bunium persicum focusing on phytochemistry, therapeutic uses, and applications in the food industry. Published by SAGE Publications on 2018-10-01.

Categories: science-and-space, public-health, economy-and-trade

Generated scores

Scores are based on the cited reporting and use a 1–10 scale. Read the methodology.

Confidence
3/10
Geographic reach
1/10
Global importance
2/10
Impact magnitude
2/10
Positivity
7/10
Urgency
1/10

Why it matters

The article's focus suggests relevance to researchers and stakeholders in therapeutic and food-industry fields.

Sources

Report an issue