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Comparison of the solubility and dissolution rate of gliclazide-β-cyclodextrin inclusion complexes prepared by liquid/ liquid extraction and neutralization
A journal article reports a comparison of solubility and dissolution rates for gliclazide complexed with β-cyclodextrin when prepared by liquid/liquid extraction versus neutralization. Publisher information lists The Journal of Food and Drug Analysis and the Taiwan Food and Drug Administration.
Categories: science-and-space, public-health
Generated scores
Scores are based on the cited reporting and use a 1–10 scale. Read the methodology.
- Confidence
- 6/10
- Geographic reach
- 1/10
- Global importance
- 2/10
- Impact magnitude
- 2/10
- Positivity
- 6/10
- Urgency
- 1/10
Why it matters
The paper provides comparative data on solubility and dissolution for a gliclazide–β-cyclodextrin inclusion complex.
Sources
- Comparison of the solubility and dissolution rate of gliclazide-β-cyclodextrin inclusion complexes prepared by liquid/ liquid extraction and neutralizationMetadata provided by Crossref. Usage terms

