Ochratoxin A in caramel flavoured ground coffee from Italy. — France
The source reports ochratoxin A in caramel-flavoured ground coffee, with a serious risk decision and distribution to France and other member countries. It does not name the other countries or report health effects.
Illustrative image: Heating sticks reconstituted with compressed sawdust and coffee grounds, without any additives or binders. In France two models are proposed, 20% or 80% of coffee grounds. The calorific value of this fuel is 5000 Kw / t. The ash content after combustion is 1.5%. The humidity level is less than 10%. These sticks are available in pack (bag of 8 sticks of 26x113x25 cm or pallets of 528 kg). Photograph made during a presentation of waste reduction solutions - during the 2018 European Waste Reduction — Lamiot/Wikimedia Commons, CC BY-SA 4.0